“and the stainless-steel fridge was always well-stocked with Girl Food: hummus and olives, cake and champagne, lots of silly take-out vegetarian salads and half a dozen kinds of ice cream.” — Donna Tartt Copy Share Image
I hope we're all ready to leave the phenomenal world, and enter into the sublime? — Donna Tartt Copy Share Image
And I add my own love to the history of people who have loved beautiful things, and looked out for them, and pulled them from the fire, and sought them when they were lost, and tried to preserve them and save them while passing them along literally from hand to hand, singing out brilliantly from the wreck of time to… — Donna Tartt Copy Share
And the flavor of Pippa's kiss--bittersweet and strange--stayed with me all the way back uptown, swaying and sleepy as I sailed home on the… — Donna Tartt Copy Share Image
There's an expectation these days that novels - like any other consumer product - should be made on a production line, with one dropping… — Donna Tartt Copy Share Image
“A month or two before, I would have been appalled at the idea of any murder at all. But that Sunday afternoon, as I… — Donna Tartt Copy Share Image
Well, I think storytellers have always found murder a fascinating device. — Donna Tartt Copy Share Image
Always remember, the person we’re really working for is the person who’s restoring the piece a hundred years from now. He’s the one we… — Donna Tartt Copy Share Image
“The silence between us was happy and strange, connected by the cord and the icy voices thinly echoing. “You don’t have to talk,” she… — Donna Tartt Copy Share Image
“It is a terrible thing to learn as a child that one is a being separate from all the world, that no one and… — Donna Tartt Copy Share Image
“You didn’t meet many people who moved freely through the world with such a vigorous contempt for it and at the same time such… — Donna Tartt Copy Share Image
“maybe that’s what’s waiting for us at the end of the journey, a majesty unimaginable until the very moment we find ourselves walking through… — Donna Tartt Copy Share Image
