“Daffodil: A flowering plant in the amaryllis family with a trumpet-like bloom whose rich, honeyed scent carries a message of new beginnings” — Meg Donohue Copy Share Image
“Lavender: A flowering herb in the mint family with needlelike leaves and wooly purple blossoms whose soft, woodsy scent bridges the earthly… — Meg Donohue Copy Share Image
“Lupine: A flowering plant in the pea family with upright, showy spikes of colorful blossoms whose sweet scent inspires restoration and renewal” — Meg Donohue Copy Share Image
“Purple salvia: A flowering herb in the mint family with upright spikes of violet blooms whose earthy, herbal scent enhances concentration” — Meg Donohue Copy Share Image
“By contrast, my method of eating a cupcake was quite straightforward - step one: gobble it down one large bite at a time until… — Meg Donohue Copy Share Image
“Even in its ragged state, the garden is astonishingly beautiful. The untended, untouched look of it--- and the ivy-covered walls that protect it on three sides--- only add to the air pf enchantment, of mystery, that rises from it like a shimmer of heat. It looks like something from a fairy tale, like it could have been torn from one… — Meg Donohue Copy Share
“I hugged Wes and inhaled the scent of his neck- a reassuringly familiar combination of coffee and leather and something sweet I always had trouble putting my finger on. What was it? Butter from his morning toast? A package of chocolates left over some hotel stay? Maybe a hint of the honey he liked to drizzle on apples. I smiled,… — Meg Donohue Copy Share
“Honeysuckle: A hardy flowering vine or shrub with sprays of tubular blossoms whose strong, honeyed scent offers protection from those who intend harm” — Meg Donohue Copy Share Image
“Raw persimmon is an acquired taste," he said, handing me a slice, "but I have a feeling you'll like this one." I resisted the urge to roll my eyes. 'I'm a baker, Ogden,' I wanted to say. 'Of course I know what persimmon tastes like.' I bit into the fruit. It had the texture of a firm heirloom tomato and… — Meg Donohue Copy Share
“The expensive wine coated my throat with warm notes of fig and vanilla. Mozzarella melted like cream on my tongue and a jumble of lacy and tubular wild mushrooms lent an earthy heartiness to a glistening plate of homemade pappardelle.The dessert- my litmus test for any restaurant, of course- was a flourless chocolate cake so dense and rich that most… — Meg Donohue Copy Share
“Over the previous few weeks, I'd finally perfected the Julia St. Clair wedding cupcake: classic lemon cake with a hidden heart of my mom's… — Meg Donohue Copy Share Image
“Pedaling down Dune Drive on a red beach cruiser, Dani ahead of her and Vanessa behind her, is a transporting experience. The night is quiet; the air on her face is soft; her hair streams behind her; the stars above are as brilliant as stars in a children's book. They could be nine years old, or fifteen, or twenty-one; they've… — Meg Donohue Copy Share
“Shoot. It's always so disappointing to realize the world goes on without me.” — Meg Donohue Copy Share Image
“I scanned the room, knowing it couldn't take long to spot Annie, who had chosen to wear a floor-length 1960s muumuu in a deep… — Meg Donohue Copy Share Image
“Just because something good happens to someone else doesn't mean something good won't also happen to you” — Meg Donohue Copy Share Image
“A lush clematis vine, its sweet vanilla scent calming and comforting, climbs over tented bamboo poles to form her reading fort. White jasmine flowers… — Meg Donohue Copy Share Image
