Cooking Quotes · Page 37

Food is about making an interaction with ingredients. If you talk to them, they will always tell you a story.

— Jose Andres

So, if I'm cooking, I'll be steaming vegetables, making some nice salad, that kind of stuff.

— Paul McCartney

There is something in the red of a raspberry pie that looks as good to a man as the red in a…

— E. W. Howe

“Cooking and eating food outdoors makes it taste infinitely better than the same meal prepared and consumed indoors.”

— Fennel Hudson

“if god had intended us to follow recipes, He wouldn't have given us grandmothers.”

— Linda Henley

I want to make sure the cooking industry becomes more and more diverse.

— Marcus Samuelsson

Said Aristotle unto Plato, 'Have another sweet potato?' Said Plato unto Aristotle, 'Thank you, I prefer the bottle.'

— Owen Wister

Remember, you are all alone in the kitchen and no one can see you.

— Julia Child

The roots of creativity of cooking are hungry people trying to figure out how to take something that's not particularly fresh or…

— Anthony Bourdain

Hospitality and cooking are my passion, and I love nothing more than seeing someone's face when they taste an unforgettable bite.

— Ayesha Curry

“As it happens, cooking is very therapeutic. I’ve got something to do with my hands, and I don’t have to look anyone…

— Sarina Bowen

“Death devours not only those who have been cooked by old age; it also feasts on those who are half-cooked and even…

— Mokokoma Mokhonoana

When you look at people cooking in Britain - and Dubai, too - they're not that adventurous. They need to be encouraged…

— Ainsley Harriott

In America, where no one judged or supervised her, where my father was too busy eating her cooking to notice whether she…

— Anand Giridharadas

My parents were all into macrobiotic cooking and natural cooking, and my sister was a vegetarian. I wasn't down with that.

— Guy Fieri

I don't do much cooking because it's impossible when you travel so much. You go grocery shopping, buy everything, and then get…

— Winnie Harlow

Southeast Asia food uses many different types of spices which are quite new to me, like the curry leaves which I saw…

— Joel Robuchon

If we don't watch out, the pleasure o be gained from the discriminating enjoyment of food will be lost. It may not…

— Benoite Groult

I've been cooking for a nine-year-old and her friends for the better part of seven or eight years. It's how I cook…

— Anthony Bourdain

. . . I feel we don’t really need scriptures. The entire life is an open book, a scripture. Read it. Learn…

— Anonymous

Be aware of what you cook tomatoes with. The high acid content of the tomato slows down the cooking process of some…

— Andrew Zimmern

Heterosexual women who've had long-term relationships see their man fall apart. They go, "I'm giving him my whole life - I'm giving…

— Anna Biller

the more experience you have, the more interesting cooking is because you know what can happen to the food. In the beginning…

— Julia Child

Sometimes even a well-rested steak will lose juices when you cut into it. Sometimes a completely un-rested steak won't spill a drop.…

— J. Kenji Lopez-Alt

I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles.

— Ted Allen

Taste as you go. When you taste the food throughout the cooking process you can make adjustments as you go.

— Anne Burrell

I don't think music is an art any more than cooking food is an art.

— Frank Fairfield

When I'm not touring I really enjoy the ease of cooking at home.

— Kate Nash

Cooking is one of the oldest arts and one which has rendered us the most important service in civic life.

— Jean Anthelme Brillat-Savarin

We must have a pie. Stress cannot exist in the presence of a pie.

— David Mamet

“Fussing over food was important. It gave a shape to the day: breakfast, lunch, dinner; beginning, middle, end.”

— Robert Hellenga

Peace and happiness, begin, geographically, where garlic is used in cooking.

— Marcel Boulestin

Life is like cooking: before choosing what you love, try everything... ♥

— Paulo Coelho

Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

— Andy Rooney

“I was lucky to live in the 20th century, when gefilte fish could be purchased in a jar.”

— Barbara "Cutie" Cooper

If you do not believe that a man will commit murder for one can of tomatoes, then you have never been hungry.

— Robert A. Heinlein

Living alone is good for privacy, bad for full-scale cooking and moving heavy furniture.

— Mason Cooley

A chop is a piece of leather skillfully attached to a bone and administered to the patients at restaurants.

— Ambrose Bierce

Summer chutneys, to me, are those that are light and usually involve almost no cooking.

— Maneet Chauhan

We are indeed much more than what we eat, but what we eat can nevertheless help us to be much more than…

— Adelle Davis