Drew Friedman isn't just a brilliant artist. He takes you to a place. He takes you back in time. He makes you… — Sarah Silverman Copy Share Image
If you're new to the smoking game, the first dish I suggest you smoke would be a pork shoulder. Unlike brisket or… — Steven Raichlen Copy Share Image
I love to cook a meal for the so-called holidays. You always need the turkey. I like making a good BBQ brisket… — Action Bronson Copy Share Image
The house as I say ... smelled of brisket and bourbon, so you could hear that. I started imitating them. Phrases came… — Billy Crystal Copy Share Image
“The first had been ordinary ground chuck, good and fatty, seasoned with salt and pepper- the most underrated beef seasoning there was-… — Beth Harbison Copy Share Image
Tea seems to tenderize cheap cuts of beef. After cooking chuck, boiling beef and brisket (I even mixed rib eye, which is… — Heloise Copy Share Image
I'm a terrific Mexican cook, and I just love Mexican food. And I love cooking Mexican food. That's pretty much my weakness...and… — Eva Longoria Copy Share Image
