I don't know if there is too much bacon! I used to have bacon parties. That's how much I love bacon. — Nicole Byer Copy Share Image
I'm not a baker, and I don't know anything about baking, and I don't claim to. — Nicole Byer Copy Share Image
Red Lobster reminds me of my dad because he would always get coupons and be like, 'We're going to treat ourselves.' — Nicole Byer Copy Share Image
What can cake teach you about life? That practice makes perfect, and if you try something once, it probably won't be perfect,… — Nicole Byer Copy Share Image
My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts,… — Nicole Byer Copy Share Image
I don't have any plans to ever diet again, but exercising does help with life. Endorphins are real, and it's annoying because… — Nicole Byer Copy Share Image
Making food is a labor of love - it's a nice thing to do for your loved ones to show you care… — Nicole Byer Copy Share Image
When I was little, I used to love eating peanut butter sandwiches with tomatoes, and they would have to be on potato… — Nicole Byer Copy Share Image
I perform at the Upright Citizens Brigade Theatre, where my race and gender are rarely pointed out. — Nicole Byer Copy Share
I search my name on Twitter because I don't want to miss the compliments, and I favorite the nice things people say about me… — Nicole Byer Copy Share
It's easier to cast yourself in something you've written because you know your voice. — Nicole Byer Copy Share
I was a server for a while, and I was a very bad one. So when people tipped me well, I felt like it… — Nicole Byer Copy Share
Improv is so freeing because there are no bounds; there's no safety net. You just say something and get an instant response. — Nicole Byer Copy Share
I want to bring my color and background to the table because it makes life - and entertainment - more interesting. — Nicole Byer Copy Share
