What did the carrot say to the wheat? Lettuce rest, I'm feeling beet. — Shel Silverstein Copy Share Image
I love roasted beets with goat cheese. I am also a fruit addict. — Alex Guarnaschelli Copy Share Image
I have some weird habits. For instance, I love beets. Show me a salad bar and I will clean them out of… — Chris Pratt Copy Share Image
“Slavic peoples get their physical characteristics from potatoes, their smoldering inquietude from radishes, their seriousness from beets.” — Tom Robbins Copy Share Image
Valentine's Day money-saving tips: Break up on February 13th, get back together on the 15th. In place of bubble bath, use lavender-scented… — David Letterman Copy Share Image
Russians will consume marinated mushrooms and vodka, salted herring and vodka, smoked salmon and vodka, salami and vodka, caviar on brown bread… — Hedrick Smith Copy Share Image
I know a lot of people think of me and they like, oh that girl is really sexy, that girl is really… — Mindy Kaling Copy Share Image
To put is still more plainly: the desire for security and the feeling of insecurity are the same thing. To hold your… — Anonymous Copy Share Image
I know when you think about the South, you think about fried foods, but we eat a tremendous amount of vegetables. I… — Paula Deen Copy Share Image
“Will you dance for me? Let your breasts roam for a moment -- I need to see how they dance.' 'Okay.' She… — Nicholson Baker Copy Share Image
I did as much as I could: raising chickens, pushing an ice-cream cart, bagging walnuts, driving a tractor on a beet farm,… — Charles R. Schwab Copy Share Image
Everything I do, I do on the principle of Russian borscht. You can throw everything into it beets, carrots, cabbage, onions, everything… — Yevgeny Yevtushenko Copy Share Image
The word 'vegetable' has no precise botanical meaning in reference to food plants, and we find that almost all parts of plants… — Charles Heiser Copy Share Image
I said, "I'll take the T-bone steak." A soft voice mooed, "Oh wow." And I looked up and realized The waitress was… — Shel Silverstein Copy Share Image
“I will rip your balls off and sauté them in garlic butter with basil and ground pepper. I will then add a… — Ron Burgundy Copy Share Image
“At birth we are red-faced, round, intense, pure. The crimson fire of universal consciousness burns in us. Gradually, however, we are devoured… — Tom Robbins Copy Share Image
I had a dream about a motorcycle," said Harry, remembering suddenly. "It was flying." Uncle Vernon nearly crashed into the car in… — Anonymous Copy Share Image
Each of us, with money, gets further and further away from those moments where the hand pulls the beet root from the… — Samuel R. Delany Copy Share Image
“The beet is the most intense of vegetables. The radish, admittedly, is more feverish, but the fire of the radish is a… — Tom Robbins Copy Share Image
So, here’s what you do. You win, you go home. She can’t turn you down then, eh?” says Caesar encouragingly. “I don’t… — Suzanne Collins Copy Share Image
No member of The Church of Jesus Christ of Latter-day Saints who has canned peas, topped beets, hauled hay, shoveled coal, or… — Thomas S. Monson Copy Share Image
The beet is the most intense of vegetables. The radish, admittedly, is more feverish, but the fire of the radish is a… — Tom Robbins Copy Share Image
I juice everything! Whether it's beet, carrot, or apple, I'll juice it. I always keep brown rice in the kitchen. I'll often… — Misty May-Treanor Copy Share Image
