"Recipes are important but only to a point.……" — Michael Symon

More Cookbook Quotes

This quote is filed under Cookbook Quotes, one of 77 quotes in that category. Here are a few more:

• Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food… — Mario Batali
• My mom had Julia Child and 'The Fannie Farmer Cookbook' on top of the refrigerator, and she had a small… — Anthony Bourdain
• 'Outlaw Cook' was a revelation. Folks like Jeff Smith and Marcella Hazan got me interested in cooking, but John Thorne… — Alton Brown
• Whether you're reaching for one of your favorite cookbooks or just winging it, do your best to keep a well-stocked… — Kris Carr
• I know some people might think it odd - unworthy even - for me to have written a cookbook, but… — Maya Angelou
• All I watch is the Food Network. I took a cheese making class a few weeks ago, and I told… — Jesse McCartney
• I've always had a fantasy to write a cookbook, because everyone wants to know what a model eats. — Padma Lakshmi
• The cookbooks and the writing in general have been a real bonus, but it's not something I've ever pursued... I've… — Padma Lakshmi
• As if a cookbook had anything to do with writing. — Alice B. Toklas
• Whats more important than recipes is how we think about food, and a good cookbook should open up a new… — Michael Symon
• I almost never make stuff out of cookbooks because they're either too complicated or there's an ingredient in there that… — Trisha Yearwood
• Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any… — John Thorne

See all 77 Cookbook Quotes »