Quote by Kerrigan Byrne

“his typical white apron emblazoned with the words, “When all else fails…everyone is gagging…and the stove is on fire…I read the recipe.”

— Laury Falter

“A chef should make a dish using only my words as ingredients. My words will taste great in your mouth.”

— Jarod Kintz

“Kochu Maria, the vinegar-hearted, short-tempered, midget cook, were”

— Arundhati Roy

“He was also the god of (take a deep breath) commerce, languages, thievery, cheeseburgers, trickery, eloquent speaking, feasts, cheeseburgers, hospitality, guard dogs, birds of…

— Rick Riordan

“I love the way he talks. By the end, perhaps I’ll be able to speak in majestic food metaphors like Reverend Richards.”

— A.J. Jacobs

“So this is sweet. Some sort of fruit, right? Not just sugar." She nodded. "Mango and peach." He looked surprised. "No kidding." He tasted…

— Beth Harbison

“Arthur dragged a french fry through his mashed potatoes.”

— Heidi Cullinan

“Please forgive me, my dear Mr. Lightwood--I mean Gideon-- but I must go and murder the cook. I shall be directly back.”

— Cassandra Clare

“I cannot remember when I have had such good food," Ranulf said, with a smile of satisfaction bending his usually firm mouth. "I'll be…

— Michele Sinclair

“He would go to the bakery for a cake, and somewhere in the shop-I had never discovered where; it was one of the few…

— Diane Setterfield

“He could feel it, almost taste it on the night air. He could taste it, a sooty hot taste that came from everywhere, as…

— Stephen King

“Cooking is not a mystery.”

— Edward Espe Brown