Always Quote by Keith Belling Download Open image “My focus has always been on connecting with consumers in a meaningful way.” — Keith Belling ★ ★ ★ ★ ★ 3.0 out of 5 (5 ratings) Copy quoteShare Always Been Connecting Consumers Focus Meaningful Way
We start with our consumers and spend an exorbitant amount of time talking with them, trying to figure out what's driving them, finding out… — Cathy O'Brien Copy Share Image
All of my work is meant to evoke a whole bunch of different layers of discord between the attraction and repulsion that we feel… — Chris Jordan Copy Share Image
To understand the mindset of the connected consumer, one must realize that everything begins with search and intent. — Brian Solis Copy Share Image
Our thinking has always been in trying to grab the limited amount of spare time people have and always try to offer some unprecedented… — Satoru Iwata Copy Share Image
Our primary identity has become that of being consumers – not mothers, teachers, or farmers, but of consumers. We shop and shop and shop. — Annie Leonard Copy Share Image
Consumers are time constrained, budget restricted and less loved than they would like. Give them a wonderful experience and they will share it. Capture… — Michael J. Silverstein Copy Share Image
The days of trying to get a consumer to come to you are over. You really have to be in the consumer's world, wherever,… — Mindy Grossman Copy Share Image
For all we are a manufacturer, we've always had a lot of communication with the consumer. — Sara Davies Copy Share Image
Our focus is on the customers and improving their experience. We believe that if we do that well, competition, prices, and profits will all… — Bhavish Aggarwal Copy Share Image
We have a broad range of snackers - moms, kids and healthy active people. — Keith Belling Copy Share Image
I knew I shouldn't be eating fried chips, but I'm just not a fan of baked chips, as much as I tried them. — Keith Belling Copy Share Image
Like a lot of snackers, I recognized that snacking is an indulgence and is all about taste. — Keith Belling Copy Share Image
Potatoes are popped, with no oil, using the same technology used in the rice cake manufacturing business. It took a lot of trial and… — Keith Belling Copy Share Image
Once consumers try popchips, most people really like it and become fans. — Keith Belling Copy Share Image
You can't rest on your laurels. You have to continue to innovate; you have to continue to be different. — Keith Belling Copy Share Image
We just wanted to do a chip that tasted great, but wasn't bad for you. — Keith Belling Copy Share Image
When I went to visit this rice cake plant, I hadn't realized how the rice cakes were made. As soon as I saw the… — Keith Belling Copy Share Image
I'm definitely a serial entrepreneur and a serial snacker. And when it comes to snacks, I'm more of a salty snacker, though I've been… — Keith Belling Copy Share Image
You have to have a ton of passion for what you're doing because being an entrepreneur is probably twice as hard as you think… — Keith Belling Copy Share Image
I'm a snacker, but also health-conscious. I thought there had to be an alternative to what was out there. But it had to taste… — Keith Belling Copy Share Image
I always thought if I was born 2000 years earlier, I would be a monk, probably carving a monastery or some giant pantheon buildings. — Jenova Chen Copy Share Image
It's always great to see old friends, especially those I have not been able to see in 15 months. — William Regal Copy Share Image
When you step out and do a song in a musical, the easier thing to do is make it funny. But when those transitions… — Kelli O'Hara Copy Share Image
I have really good lateral movement. I've always had quick lateral movement. — Austin Rivers Copy Share Image
There is something magical about being able to feel somebody. And that is something that has always moved me with music. — Maria Brink Copy Share Image
Mythology is something that always has opportunities to explore. 'It' has been on Earth for millions of years. He's been in contact with humans… — Andy Muschietti Copy Share Image
It's not writing in the traditional sense, but I've always said that the writing process continues on the set and even into the editing… — Robert B. Weide Copy Share Image
I always watch my matches back 100 times afterwards because that's how I improve. This is something I've always done, even in NXT. — Mandy Rose Copy Share Image
I've always been of the idea that is doesn't really matter where you are geographically - with 'Lonerism,' we made half the album in… — Kevin Parker Copy Share Image
It's very easy to fool yourself that you're working, you know, when you're really not working very hard. I mean, I'm very lazy. So… — Robert Caro Copy Share Image