Quote by Kathy Hogan Trocheck
““Tots. Ore-Ida. Lay it out in your pan. Then you get you a pound and a half of hamburger meat. Fry that up real good, drain it on paper towels, put it back in the skillet. Mix the meat up with two cans of sloppy joe stuff, and pour that over the Tater Tots. Now you sprinkle two cups of grated cheese over the sauce. Top with two cups of crushed up Fritos. Bake it for thirty minutes and—””
