"I love garlic, and I use it often." — Eric Ripert
"I love garlic, and I use it often."
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Eric Ripert
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35 Quotes by Eric Ripert
Eric Ripert has 35 quotes on this site.
A few more worth reading:
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The fish is the star of the plate.
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You don't become a chef to become famous.
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Money is not necessarily, although it helps a lot for happiness, it's not necessarily the best way to be happy,…
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When I was twelve, I decided to become a chef. I stole a book from the library about the greatest…
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For me, food is about memories, feelings, emotions, and so is Le Bernardin, and that's why it's not just a…
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A lot of foreign people say, when asking about eating habits, 'What is your guilty pleasure?' I have no guilt.…
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When you are 25, 30, you know, you have no responsibility, no mortgage, no kids, no retirement to think about,…
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The importance of reading, for me, is that it allows you to dream.
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Cooking is a holistic process of planning, preparing, dining and sharing food. I place food at the center of our…
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Fast food is both evil and genius. Because of it we can feed a large number of people fairly decently…
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I am a Buddhist, therefore I should not be collecting anything - however, I have a collection of Buddhas. I…
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I don't like it when I go to a restaurant and I'm lectured from the menu.
See all 35 quotes by Eric Ripert »
More Garlic Quotes
This quote is filed under Garlic Quotes,
one of 72 quotes in that category. Here are a few more:
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What garlic is to salad, insanity is to art.
— Augustus Saint-Gaudens
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Do you guys have any raw garlic?
— Shailene Woodley
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Stop and smell the garlic! That's all you have to do.
— William Shatner
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Most dear actors, eat no onions nor garlic, for we are to utter sweet breath.
— William Shakespeare
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Of the many smells of Athens two seem to me the most characteristic - that of garlic, bold and deadly…
— Evelyn Waugh
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Following the Rumanian tradition, garlic is used in excess to keep the vampires away... Following the Jewish tradition, a dispenser…
— Calvin Trillin
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We have garlic days, and onion days. You know what they're cooking.
— Leslie White
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If you like garlic, you'll like ramps.
— Unknown Author
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My final, considered judgment is that the hardy bulb [garlic] blesses and ennobles everything it touches - with the possible…
— Angelo Pellegrini
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There are three things you cannot hide: smell of the garlic, fragrance of the flower and the wisdom of the…
— Harbhajan Singh Yogi
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The strands of spaghetti were vital, almost alive in my mouth, and the olive oil was singing with flavor. It…
— Ruth Reichl
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My favorite comfort food would have be braised beef. You know, beef, slow-cooked in a Dutch oven or in a…
— Tyler Florence
See all 72 Garlic Quotes »