Sous Vide Quotes

2 Sous Vide quotes by 2 unique authors

• At the bottom of the ocean, bacteria that are thermophilic and can survive at the steam vent heat that would otherwise produce, if fish were… — Harvey V. Fineberg
• If you talk about sous-vide, then you have to talk about food safety, and microbiology, and heat. — Nathan Myhrvold

Who Wrote These Sous Vide Quotes

2 authors contributed a total of 2 Sous Vide Quotes as follows:

• 1 Sous Vide Quote by Nathan Myhrvold
• 1 Sous Vide Quote by Harvey V. Fineberg