Cuisines Quotes

19 quotes by 18 authors

Close your eyes and place your finger on a map. Wherever it lands, that's the theme of the evening. So many times we settle for… — Mario Batali
I think that curiosity happened on these reviews where I was just a guest of the reviewer, because it introduced me to new cuisines and… — Ted Allen
Soup is cuisines kindest course — Virginia Woolf
To the chefs who pioneered the nouvelle cuisine in France, the ancienne cuisine they were rebelling against looked timeless, primordial, old as the hills. But… — Raymond Sokolov
The type of cuisine I do, especially after being on 'Iron Chef' for several years, is a lot of global cuisine. My strength has always… — Cat Cora
It's fun to pick a cuisine and say I'm going to research Ethiopian food, and see what it's all about. You find that there are… — Cat Cora
I especially love French, Italian and Japanese cuisines. — Eva Herzigova
Great food, like all art, enhances and reflects a communityâ€™s vitality, growth and solidarity. Yet history bears witness that great cuisines spring only from healthy… — Rick Bayless
I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality… — Sasha Cohen
Mum doesn't like it when I mention that Dad's a better cook than her. He was born in Spain and spent eight years in Portugal… — Paloma Faith
New York gives us a wide colour palette to cook from. We have cuisines from around the world, and that lets us pick and choose. — David Chang
No place is perfect, but I admire Oahu for its offering of the tropical and the urban, and then its Asian-inflected culture and cuisines. — Chang-Rae Lee
American cooking is one of the unknown cuisines in America. — Jose Andres Puerta
The world is getting more connected through technology and travel. Cuisines are evolving. Some people are scared of globalization, but I think people will always… — John Mackey
When I was a teenager, I worked in New Orleans for a chef named Paul Prudhomme. That was a very important time in my life… — Aaron Sanchez
Everywhere the sky is blue. There are a multitude of cuisines and dishes. I think of them as the languages and dialects of food. — Ferran Adria
I myself spent hours in the Columbia library as intimidated and embarrassed as a famished gourmet invited to a dream restaurant where every dish from… — Luigi Barzine
Every block of the city is a quintessential definition of the highly diversified New York food cultue. Each area is divided as a small village… — Vikas Khanna
I love Baltimore because it is such a diverse city with a lot of history. Not only can you experience all four seasons, but you… — Stacy Keibler

Who Wrote These Cuisines Quotes

18 authors contributed a total of 19 Cuisines Quotes as follows: