Available Quote by Carl Safina
“Several groups have information evaluating seafood sustainability. I wrote the first such guide, and seafood pocket-guides and detailed evaluations of different seafoods are available for download from the group I founded, Blue Ocean Institute.”
About This Quote
Source Report: Blue Ocean Institute Guide to Sustainable Seafood, 2021
The author created the first comprehensive guide evaluating seafood sustainability, providing downloadable resources for informed choices.
In simple terms: Guide helps choose eco‑friendly seafood.
Key Takeaway
Use the guide to make sustainable seafood decisions.
Themes
environment
sustainability
food
education
Mood
informative
responsible
activist
Type
educational
advocacy
When to use this quote
- restaurant menus
- home cooking
- policy making
Key Concepts
marine ecology
consumer guidance
Questions to Reflect On
- How do you keep the guide current?
- What influences your seafood choices?
A Different Perspective
Data may become outdated as fisheries change.
