All Bobby Flay Quotes
- Take risks and you'll get the payoffs. Learn from your mistakes until you succeed. From
- When I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent. Calorie
- Nobody believed the 'Food Network' could last. Even I was short sighted and thought to myself, 24 hours of food on TV? They'll run out… Believed
- I wasn't passionate about food until I'd been cooking for a while. I started long before food became part of the mainstream media. I just… Became
- You have to have your face in the food. These days people think a tattoo and a bottle of Sriracha equals success. Bottle
- Cooking is a subject you can never know enough about. There is always something new to discover. Always Something
- It is very important that when you put something on the grill, you leave it in place to cook. If you move it around too… Chance
- In the end, your creativity -- perhaps even your outrageousness -- will determine the final result. Creativity
- I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work,… All
- Chipotles to me are a one-of-a-kind pepper because they're smoked jalapenos, so they're fiery and they're smoky. It's good to use chipotles in salsas or… Always Really
- I don't like to dump the dressing on top of the greens. Instead, I pour it against the side of the bowl - using only… Bowl
- I live in New York and I'm in New York basically all the time. I spend a lot of my time in my restaurants, and… All
- I prefer lump charcoal over briquettes but I do use both for different reasons and different recipes and sometimes I combine them both when I… Aroma
- I spend 80% of my time in my restaurants. Taping my TV shows doesn't take much time, and then they get aired a lot. That's… Aired
- Nothing goes perfectly, especially when you're opening a restaurant. Especially
- Obviously, the easiest recipes are the most successful when it comes to the home cook, because they're not intimidated by them. If I'm doing 'Boy… Boy
- One of the things that happens in my house on the holidays is after dessert, we sit down to a very ambitious men-versus-women game of… Ambitious
- The first time I was cooking for my wife, Stephanie, way before she was my wife, I actually put three chickens on the rotisserie and… Actually Put
- Today, when I hire, I look for people who want to be trained and molded. Hire
- You can't chase everybody on the Internet who's saying stuff about you, that's for sure. Chase