““In the kitchen he ate a pear. It occurred to him that, though he had eaten hundreds of pears in the past, if not thousands, this pear was different from every single one he had ever eaten, wholly unique, and, in fact, as he ate it, he was opening parts of the pear that had never been experienced by anyone, human or animal. When his maxillary incisors pierced the skin, which first protected the fruit as it had against the rain and sun and then yielded to the invasion, he was oxygenating particles that had never even been open to oxygen. The wet fruit and seeds had existed in darkness for their entire lives until he tore them out with his teeth.””
