When you make a record, I always imagine people dancing to it. If the chef thinks it tastes good, then there will be someone who ultimately believes the same thing. — Labrinth Copy Share Image
Those that know me know that I'm not 100% in love with commercial pop music. It's not my preferred genre - I don't do… — Labrinth Copy Share Image
I actually tried to learn the dictionary at one point. It didn't work; I only got through the first few pages. — Labrinth Copy Share Image
Different cultures produce a different 'cool.' And your perception of 'cool' changes depending on where you are. — Labrinth Copy Share Image
I've got perfectionist issues, as I can't seem to let tracks out the studio - it drives my manager nuts. — Labrinth Copy Share Image
I've made so many changes to my records because of the way the audience has reacted at the various festivals I've played - I've… — Labrinth Copy Share Image
I definitely didn't wanna be a one-dimensional artist that you can just put into one box. Because, to me, we're all masters of certain… — Labrinth Copy Share Image
I'm all for trying anything once; otherwise, you end up like David Guetta - reproducing the same formula over and over. — Labrinth Copy Share Image
I'm a musical geek. It's like there's this big, wild universe in my head, and I love to express it. — Labrinth Copy Share Image
You can make what you want. People care about what the artist has to say, what the sound is, and how it affects them. — Labrinth Copy Share Image
You can't go up to girls and start talking about minor 7ths and expect to pull. It's not going to work. — Labrinth Copy Share Image
I got into music through just being inspired by my brother and sisters. They all sing, play instruments and write - and they're very… — Labrinth Copy Share Image
