Most inexperienced cooks believe, mistakenly, that a fine cake is less challenging to produce than a fine souffle or mousse. I know,… — Julia Glass Copy Share Image
You can give the same recipe to ten cooks, and some make it come alive, and some make a flat souffle. A… — Chuck Close Copy Share Image
Very slowly, she peeked around the tree trunk. Saw a slim, petite figure, flanked by two very large, very dangerous-looking soldier of… — Cindy Gerard Copy Share Image
I didn't leave home until 27. I was an only child raised in Philadelphia by my mother and grandmother. My grandmother controlled… — Jill Scott Copy Share Image
When I was a small boy, my father told me never to recommend a church or a woman to anyone. And I… — Edmund G. Love Copy Share Image
Don't think of Diana Vreeland's memoir as a book; it's more like a lunch. A bit of souffle, a glass of champagne,… — Cathleen McGuigan Copy Share Image
The only thing that will make a souffle fall is if it knows you're afraid of it. — James Beard Copy Share Image
“Mon frère, Claude,' urged Florence, leading me to a youth just like herself in broad shape and countenance. He talked rapidly with… — Martine Bailey Copy Share Image
Some make their worlds without knowing it. Their universes are just sesame seeds and three-day weekends and dial tones and skinned knees… — Jonathan Safran Foer Copy Share Image
You always have three movies that you have to reduce into one. You have the screenplay. And then, you do a workshop… — Louis Leterrier Copy Share Image
If a dish doesn't turn out right, change the name and don't bat an eyelid. A fallen souffle is only a risen… — Lionel Blue Copy Share Image
