“So what sauce you wanna be today? Hot sauce? Sour sauce? Spicy sauce? Honey sauce? U get to choose baby” — Marina G. Roussou Copy Share Image
“... If I am correct... ... the secret to this sauce is honey and balsamic vinegar ." "Got it one, sir! Both ingredients have a mild sweetness that adds a layer of richness to the dish. The tartness of the… — Yuto Tsukuda Copy Share Image
