When I grew up, my father taught us the value of hard work. He wanted us to enjoy ourselves, but he also… — Andrew Luck Copy Share Image
It was nice to finish up Stanford. I think I always felt that I would be there for four years and graduate,… — Andrew Luck Copy Share Image
Watching soccer is my main hobby, really. I'm no tactician or coach, but I enjoy watching the free flow of it, the… — Andrew Luck Copy Share Image
My goal is to be the best quarterback I can be for the Colts, and hope that it's good enough. — Andrew Luck Copy Share Image
My dad hasn't said much about his college days. Oh, a few times, he might start telling stories. And I've seen some highlight film… — Andrew Luck Copy Share Image
I drink a lot of Body Armor - it's a sports drink. It offers great hydration, and it's the best before/after drink for workouts.… — Andrew Luck Copy Share Image
When I grew up, my father taught us the value of hard work. He wanted us to enjoy ourselves, but he also wanted to… — Andrew Luck Copy Share Image
I realize that as the quarterback, you have to assume some sort of leadership role because you have to talk in the huddle on… — Andrew Luck Copy Share Image
I think the preseason helps a lot, just to feel a little bit about the speed of the game. — Andrew Luck Copy Share Image
I don't like candy bars. I eat the big rectangular bars. You know - anything between 85 and 50 percent cocoa. — Andrew Luck Copy Share Image
I have three younger siblings, so the four of us were outside all the time after school playing games, making up games. My sister… — Andrew Luck Copy Share Image
I was lucky enough at Stanford to have Vic Fangio as the defensive coordinator for a year, and then Jason Tarver. — Andrew Luck Copy Share Image
I'm definitely a football fan, so I try to stay up with how teams are doing, and you end up getting a lot of… — Andrew Luck Copy Share Image
Breakfast is so important, so I'll make an omelet with cheese and deli meats, and then I'll eat muesli and yogurt mixed with fruit… — Andrew Luck Copy Share Image
