Gastronomers of the year 1825, who find sateity in the lap of abundance, and dream of some newly-made dishes, you will not… — Jean Anthelme Brillat-Savarin Copy Share Image
Place a lump of fresh butter in a pan or egg dish and let it melt - that is, just enough for… — Fernand Point Copy Share Image
I stalk certain words... I catch them in mid-flight, as they buzz past, I trap them, clean them, peel them, I set… — Pablo Neruda Copy Share Image
Good cookery is not an extravagance but an economy, and many a tasty dish is made by our Continental friends out of… — William Booth Copy Share Image
I loved the domesticity of my life as a struggling actor. When I wasn't going to auditions, I could do things like… — Jenna Fischer Copy Share Image
Last night I fell asleep in a satellite dish. My dreams were broadcast all over the world. — Steven Wright Copy Share Image
I keep going back to foundation, heritage cooking techniques from my family in Naples and Abruzzi. There are a lot of traditional… — Rick Tramonto Copy Share Image
Even just a few spices or ethnic condiments that you can keep in your pantry can turn your mundane dishes into a… — Marcus Samuelsson Copy Share Image
We've found all kinds of interesting things under basement slabs, from old dishes to slag from manufacturing plants. — Bryan Baeumler Copy Share Image
I don't see any use in having a uniform and arbitrary way of spelling words. We might as well make all clothes… — Mark Twain Copy Share Image
Cooking a dish is fine; cooking it under pressure is a completely different ballgame. — Gordon Ramsay Copy Share Image
My kids, they're like nine or ten years old right now so you give 'em responsibilities just to keep them up on… — Big Boi Copy Share Image
I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I… — Nadia Giosia Copy Share Image
In my generation, if a man washes the dishes, the older women still tend to cluster around and coo and thank him… — Sherwood Smith Copy Share Image
The old saying of work hard, play hard really works for me. For me it's all about focus. To get the Fire… — Danielle LaPorte Copy Share Image
Some hours after eating this dish [lièvre à la royale, which contains 20 cloves of garlic and twice that quantity of shallots],… — Patience Gray Copy Share Image
One of my favorite dishes in the world used to be steak tartare, which is raw ground beef seasoned and then served. — Eric Schlosser Copy Share Image
Last comes the class of persons, of nervous organization and enfeebled vigour, whose sensual appetite craves highly seasoned dishes, men of a… — Joris-Karl Huysmans Copy Share Image
My favourite dish is my chocolate mousse. It's like heaven on earth. It's the best chocolate mousse that you could ever imagine.… — Nancy Pelosi Copy Share Image
He that revels in a well-chosen library has inumerable dishes, and all of admirable flavor. — William Godwin Copy Share Image
First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past… — Tyler Florence Copy Share Image
One of the smartest things you can do on 'Chopped' is to take one of those ingredients and make a pickle out… — Ted Allen Copy Share Image
