“... a hunger that is more than simply material connects the human who feeds the chickens to the chickens that feed the humans.” — Susan Merrill Squier Copy Share Image
“The very genetics of chickens, along with their feed and environment, were now intensively manipulated to produce either excessive amounts of eggs (layers) or flesh, especially breasts (broilers). From 1935 to 1995, the average weight of “broilers” increased by 65… — Jonathan Safran Foer Copy Share Image
