How complicated can ice cream flavors be? How much can you put in there? I mean, when the flavor's something like banana ice cream with caramel, fudge chunks, cheddar goldfish and pennies - you've got to draw a line there. — Marc Maron Copy Share Image
The development of the comedy club industry destroyed the uniqueness and intimacy of the profession but it also created jobs for comics and bred… — Marc Maron Copy Share Image
We’re built to deal with death, disease, failure, struggle, heartbreak, problems. It’s what separates us from the animals and why we envy and love… — Marc Maron Copy Share Image
We need the children of Indonesia and the Philippines to manufacture our freedom of choice. — Marc Maron Copy Share Image
There's this whole post-modern, nuevo beatnik, retro-bohemian thing going on, you know what I mean? You walk into some coffee shops, and it feels… — Marc Maron Copy Share Image
My favorite part is being engaged with somebody's story and life, and getting a laugh with people I have a tremendous amount of respect… — Marc Maron Copy Share Image
The medium of podcasting and the personal nature of it, the relationship you build with your listeners and the relationship they have with you… — Marc Maron Copy Share Image
“There's something to be said that if everyone likes something there's gotta be something fucking wrong with it on some level. Unless it's ice… — Marc Maron Copy Share Image
It amazes me that we are all on Twitter and Facebook. By "we" I mean adults. We're adults, right? But emotionally we're a culture… — Marc Maron Copy Share Image
I'm not against people just being funny or telling stories. I don't need to delve into the soft, dark core all the time. If… — Marc Maron Copy Share Image
“He doesn't have anything like wisdom of age or hindsight. He's a biased historian of self, an emotional revisionist. We all are, for the… — Marc Maron Copy Share Image
I live in Los Angeles, I know it exists. I know you're not supposed to taste air. — Marc Maron Copy Share Image
