I get up at 3:30 A. M. We're on air from 6 A. M., so if I'm in the studio, I'll have… — Steph McGovern Copy Share Image
Brown for first course, white for pudding. Brown's savoury, white's the treat. Of course I'm the one who's laughing because I actually… — Mark Corrigan Copy Share Image
I'm a bit snobbish about breakfast: eggs benedict, or eggs royale, or something like that. Or just some really amazing, proper brown… — Jon Hopkins Copy Share Image
