“I picked up the earthen cup and went to take a sip. “Not like that,” Miyamoto said. “Let it cool a little. Give yourself a moment to appreciate the aroma, the feel of the bowl in your hands.” I was… — Barry Eisler Copy Share Image
I can smell bacon sizzling or chicken roasting and appreciate the aroma, but I don't want to eat it. — Ella Woodward Copy Share Image
