[On Los Angeles:] This city is a hundred years old but try and find some trace of its history. Every culture is… — Anne Finger Copy Share Image
I'm a purist when it comes to certain foods, and al pastor tacos (known as adobada tacos to us in Tijuana) is… — Marcela Valladolid Copy Share Image
My calculations - allowing for a 12 percent margin of error, based on the radius of the corresponding confidence interval and the… — Darynda Jones Copy Share Image
We have tacos and burritos and things that sound Mexican. But to me, it's about great-tasting food in an atmosphere sympathetic to… — Steve Ells Copy Share Image
I'm famous for splurging at fast-food places. I'm currently obsessed with Taco Bell's bean and cheese burritos with extra green sauce and… — Fergie Copy Share Image
Unlike dragons, I love spicy salsa. In fact, the spicier the better. For me, the ideal taco toppings are chopped onion, some… — Adam Rubin Copy Share Image
Thank you, hard taco shells, for surviving the long journey from factory, to supermarket, to my plate and then breaking the moment… — Jimmy Fallon Copy Share Image