I have an obsession with hot sauce. I love Cholula. I put Cholula on everything. — Becky G Copy Share Image
“As bland as oatmeal, yet somehow I'd become the rumor mill's hot sauce.” — Rebecca Hamilton Copy Share Image
Cracked a hot sauce bottle in my ass and made a bitch suck it out wooh wooh. — Lil B Copy Share Image
Xedrix-"No, our motto is 'everything tastes better with hot sauce. — Sherrilyn Kenyon Copy Share Image
“You’re a demon. I thought your motto was ‘spoils to the victor.' (Aimee) No, our motto is ‘everything tastes better with hot… — Sherrilyn Kenyon Copy Share Image
Though hot sauce preferences are personal, I'm pretty open to all styles. All except stunt sauces, that is - you know, sauces… — J. Kenji Lopez-Alt Copy Share Image
“Not scared. But excited in that jiggering-on-too-much-hot-sauce kind of way that it's time to step out of my old framework, raw and… — Thalia Chaltas Copy Share Image
I could eat a feeling faster than anybody, put a little hot sauce on it and wouldn't recognize it until it showed… — Oprah Winfrey Copy Share Image
With 'Hot Ones: The Game Show,' we're excited to flip the script and give everyday people the chance to achieve hot sauce… — Sean Evans Copy Share Image
“Empty packets of hot sauce remind me of the love I used to have for her. Now all I’m left with is… — Jarod Kintz Copy Share Image
I have a zillion bottles of hot sauce. I love Trader Joe's jalapeno. The whole right side of my fridge is filled… — Lisa Ling Copy Share Image
“Do they realize who I am? Don’t you know I can eat the God-damned hottest fucking hot sauce in the world.” — Oscar Zeta Acosta Copy Share Image
I used to like eating frozen corn straight out of the bag. But I also love microwaving frozen corn and adding butter… — Thu Tran Copy Share Image
The fact that I live in New York, a city that thrives on accessibility, might explain why I was slow to grasp… — Jenna Wortham Copy Share Image
That's why there's lots and lots of kinds of hot sauces, and not so many kinds of mustard. Not because it's hard… — Seth Godin Copy Share Image
Dinner alone is one of life's pleasures. Certainly cooking for oneself reveals man at his weirdest. People lie when you ask them… — Laurie Colwin Copy Share Image
In the centre of a spacious table rose a pastry as large as a church, flanked on the north by a quarter… — Jean Anthelme Brillat-Savarin Copy Share Image
“Deciding that he was essentially useless, I made him a large glass of sangre del tigre- "blood of the tiger"- a lethal… — Stacey Ballis Copy Share Image
“Uncle Lo says that it's not a party until there's salsa. It's a party rule, right?' She looks to Jane. 'Well...' Jane… — Becca Ritchie Copy Share Image
“Barbecued Chicken Hands-on Time: 25 min. Total Time: 1 hr. 2 (4 1/2-lb.) whole chickens, quartered 1 tsp. salt, divided 1 tsp.… — Editors of Southern Living Magazine Copy Share Image
“1 can of whole kernel corn, drained 1 sweet onion, diced 3 tablespoons butter 3 tablespoons all-purpose flour 2 1/2 cups chicken… — Dennis Weaver Copy Share Image
1)I'm obsessed with the movie''Finding Nemo'' and ''The Nightmare before Christmas''2)I like my best friend.3)I love DeathCore Music.4)Always thought Snake Bite Piercings… — Jasmine Copy Share Image
“There's a million dark little corners in Baytowne for you two to snuggle-" "Ohmysweetgoodness, Chloe, stop!" I giggle and shiver at the… — Anna Banks Copy Share Image
“So this is sweet. Some sort of fruit, right? Not just sugar." She nodded. "Mango and peach." He looked surprised. "No kidding."… — Beth Harbison Copy Share Image
“Is Twee the right word for it, for the strangely persistent modern sensibility that fructifies in the props departments of Wes Anderson… — Anonymous Copy Share Image
“A note from Annabeth.” Piper shook her head in amazement. “I don’t see how that’s possible, but if it is—” “She’s alive,”… — Rick Riordan Copy Share Image
“Hot Sauce54: Demonstrating that psychologists have a wonderful sense of humor, this paradigm consists in measuring how much hot chili sauce the… — Xavier Lastra Copy Share Image
Smother me in your hot sauce woman until smoke comes from your thighs. — Thomas Dolby Copy Share Image
“Hot sauce must be hot. If you don't like it hot, use less.” — David Tran creator of Sriracha Hot Sauce Copy Share Image
I'm a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different… — Theophilus London Copy Share Image
