Much of how Americans have always understood their history, culture, and identity depends on positioning Europe as the 'other,' as that 'old… — Linda Colley Copy Share Image
Food is not just what we put in our mouths to fill up; it is culture and identity. Reason plays some role… — Jonathan Safran Foer Copy Share Image
Loving the country, wanting to preserve the culture and identity - protecting the interests of the Americans in America, of the French… — Marine Le Pen Copy Share Image
“When you make the effort to speak someone else’s language, even if it’s just basic phrases here and there, you are saying… — Trevor Noah Copy Share Image
I had many reasons for writing this book but among them was the hope that every Latino child and adult would find… — Sonia Sotomayor Copy Share Image
“Most Americans know the Dutch founded what is now Greater New York City. Few realize that their influence is largely the reason… — Colin Woodard Copy Share Image
“Success at The Edge demands a different outlook, and this sense of identity can be fostered in a number of ways. Values… — Dennis N. T. Perkins Copy Share Image
“Nelson Mandela once said, “If you talk to a man in a language he understands, that goes to his head. If you… — Trevor Noah Copy Share Image
“Porridge is our soup, our grits, our sustenance, so it's pretty much the go-to for breakfast. For the first time, I ate… — Eddie Huang Copy Share Image
