Argentina Quote by Christopher Hitchens
““For all its outwardly easy Latin charm, Buenos Aires was making me feel sick and upset, so I did take that trip to the great plains where the gaucho epics had been written, and I did manage to eat a couple of the famous asados : the Argentine barbecue fiesta (once summarized by Martin Amis's John Self as 'a sort of triple mixed grill swaddled in steaks') with its slavish propitiation of the sizzling gods of cholesterol. Yet even this was spoiled for me: my hosts did their own slaughtering and the smell of drying blood from the abattoir became too much for some reason (I actually went 'off' steak for a good few years after this trip). Then from the intrepid Robert Cox of the Buenos Aires Herald I learned another jaunty fascist colloquialism: before the South Atlantic dumping method was adopted, the secret cremation of maimed and tortured bodies at the Navy School had been called an asado . In my youth I was quite often accused, and perhaps not unfairly, of being too politicized and of trying to import politics into all discussions. I would reply that it wasn’t my fault if politics kept on invading the private sphere and, in the case of Argentina at any rate, I think I was right. The miasma of the dictatorship pervaded absolutely everything, not excluding the aperitifs and the main course.””
About This Quote
Source Book: Unfinished Business by Christopher Hitchens, 1999
The passage reflects on the author's discomfort with Buenos Aires, his turn to the Argentine plains for authentic experiences, and how political history permeated even culinary pleasures.
In simple terms: Travel can reveal political undercurrents; food is political.
Seek authentic experiences despite discomfort.
Themes
Mood
Type
When to use this quote
- travel planning
- food tourism
- historical research
- political activism
Key Concepts
Questions to Reflect On
- How does politics shape everyday experiences?
- Can food be a neutral cultural expression?
Personal taste may bias perception of culture.