Pan Fry Quotes
- I always pan-fry sprouts - it retains texture and enhances flavour. — Yotam Ottolenghi
- My own favorite way to cook and eat razor clams is to simply dredge them in a mix of seasoned flour and cornmeal, then pan… — Tom Douglas
- Throw back the little ones, and pan-fry the big ones. Use tact, poise, and reason, and gently squeeze them. — Steely Dan