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Meatless Quotes by Mark Bittman
1 Meatless quote by Mark Bittman
More Quotes by Mark Bittman
Mark Bittman has 23 quotes on this site. A few more worth reading:
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The USDA is not our ally here. We have to take matters into our own hands, not only by advocating for a…
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The current health crisis, however, is a little more the work of the evil empire. We were told, we were assured, that…
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We are already eating less animal foods since a few years ago, but we are still eating 8-9 billion animals per year.
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1 billion people in the world are chronically hungry. 1 billion people are overweight.
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Thanks to farm subsidies, the fine collaboration between agribusiness and Congress, soy, corn and cattle became king. And chicken soon joined them…
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This evidence is overwhelming at this point. You eat more plants, you eat less other stuff, you live longer.
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Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception.
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I'll never stop eating animals, I'm sure, but I do think that for the benefit of everyone, the time has come to…
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More Meatless Quotes
Popular Meatless quotes from across the collection:
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Wow, wow, wow! I never imagined meatless meals could be so satisfying.
— Oprah Winfrey
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Meatless Mondays is a dead-simple strategy. Anyone can do it, and it doesn’t require major sacrifice. Even if you eat a typical…
— Mark Bittman
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Because I'm so known as a meat-chef, when I talk about Meatless Monday some people look at me like I've lost my…
— Michael Symon
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Gogol remembers having to do the same thing when he was younger, when his grandparents died...He remembers, back then, being bored by…
— Jhumpa Lahiri
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For the gentle werelibrarian, who's strictly vegetarian, there's nothing like Tofillager the MEATLESS TOFU VILLAGER
— Adam Rex
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I always say that love is like the meat in a pie,†Freddy put in. “The crust is what people see—the practical…
— Sabrina Jeffries
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Why are we so attached to the severities of the past? Why are we so proud of having endured our fathers and…
— Hilary Mantel
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Once she'd loved my filet mignon, my carnivore inklings, but now she was a vegan princess, living off of beans. She'd given…
— Sarah Dessen
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