Marcel Desaulniers

Marcel Desaulniers ✓

(1945) restaurateur United States

1 quotes

Marcel Desaulniers (born 1945) was a United States restaurateur.

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About Marcel Desaulniers

Marcel Desaulniers was an American chef who was part-owner of the Trellis Restaurant in Williamsburg, Virginia, a cookbook author, director Emeritus of the Culinary Institute of America, and self-described "Guru of Ganache". He is the author of the 1992 book Death by Chocolate.

Notable works:

Death by Chocolate

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