Diana Kennedy

Diana Kennedy

draftsperson

3 quotes in 32 categories

British food writer (1923–2022)

About Diana Kennedy

Diana Kennedy was a British food writer. The preeminent English-language authority on Mexican cuisine, Kennedy was known for her nine books on the subject, including The Cuisines of Mexico, which changed how Americans view Mexican cuisine. Her cookbooks are based on her fifty years of travelling in Mexico, interviewing and learning from several types of cooks from virtually every region of the nation.

Notable works:

Recetas Para El Alma

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