“Ginger: Ginger is commonly used in the cuisine of many different cultures and has been cultivated across the world. Fresh ginger root reduces Vata and Kapha energies, and dry ginger reduces Kapha energy. Dry ginger has a much more potent… — Yogi Cameron Alborzian Copy Share Image
I use ginger like garlic. I love it for steaming fish and making barbecue sauces or roasted chicken. — Tom Douglas Copy Share Image
