“Having a sous-chef with excellent cooking skills and a criminal mind is one of God's great gifts.” — Anthony Bourdain Copy Share Image
I became a manager very young. My first sous chef job I was, maybe, 25. It was a bit too early for… — April Bloomfield Copy Share Image
“RJ gets to work in the kitchen on the dinner he is preparing, allowing me to sous chef. He seasons duck breasts… — Stacey Ballis Copy Share Image
I train my chefs with a blindfold. I'll get my sous chef and myself to cook a dish. The young chef would… — Gordon Ramsay Copy Share Image
“A sous-chef with dreams of her own restaurant empire may have mastered the art of classical French sauce making, but not yet… — Marian Deegan Copy Share Image
Even growing up, I was always the helper-outer, the sous-chef to my parents. — Lindsey Vonn Copy Share Image
I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink - some mornings… — Bobby Flay Copy Share Image
