“A simple dinner had been prepared. The first course comprised soup a la reine, chicken stew with oysters, fried tripe, and boiled cauliflower; the second course, a wholesome ragout of pig ears, macaroni pie, roast mutton, mushrooms, and cabbage in… — Janet Gleeson Copy Share Image
During the week, I usually stay home and cook a simple dinner. I go to bed early, get up early, exercise, and then on weekends, I'll go out to dinner. — Vanna White Copy Share Image