I would say, probably 7 or 8 years into my cooking career, it stopped being about just food for me. Food's really… — Samin Nosrat Copy Share Image
Fifty years ago, the way that we consumed food was revolutionized. We began eating processed foods, and it seemed amazing. And then… — Franklin Foer Copy Share Image
I was 12 years old when I first realized that food could be hot. That's why I turned out the way I am. — Simon Cowell Copy Share Image
