I do a little bit of everything... kind of like being a chef on the court. — Andre Iguodala Copy Share Image
The midfield are like a chef, trying to prise open a stubborn oyster to get at the fleshy meat inside. — George Hamilton Copy Share Image
If I'm in the 'hood, I like Chef Creole's Haitian rice and stewed chicken. — DJ Khaled Copy Share Image
Like many other chef-entrepreneurs, I am convinced that fast food does not mean bad food. — Andrew Zimmern Copy Share Image
I'm very honest about my food background; I've never tried to pretend like I was a chef. — Antoni Porowski Copy Share Image
Shows like 'Top Chef,' 'Hell's Kitchen' have helped bring attention to the culinary world on a whole, but you have to be… — Geoffrey Zakarian Copy Share Image
If you spent one day in a cooking school, you would most definitely see that I do not chop an onion correctly,but… — Rachael Ray Copy Share Image
I'm proud of the way I rearrange and put things together, like a chef who makes a great meal, or a filmmaker… — Bonnie Raitt Copy Share Image
“Guard and preserve your mystery like a chef who cannot reveal the secret to his best recipes. Remember, if you lose your… — Lebo Grand Copy Share Image
I've met with a lot of nutritionists and have a good idea of nutrition and what I should eat and when to… — Taylor Fritz Copy Share Image
Now I'ma swing it to the right and, right into the left hand. Take a deep breath and, cook it like a… — DJ Quik Copy Share Image
I'd like to see 'Top Chef: Amateur'. Sometimes we have an amateur chef on the show and they just can't cut it… — Tom Colicchio Copy Share Image
When you have a chef that wants to be in the spotlight, maybe after one or two appearances on a show, they… — Geoffrey Zakarian Copy Share Image
When you make the film, it's like a chef who works on the meal. After you're working all day in the kitchen… — Woody Allen Copy Share Image
“A producer is a man with a dream. I say, ‘I don’t write, I don’t direct, I don’t act, I don’t compose… — Larry Truman Copy Share Image
People aren't either wicked or noble. They're like chef's salads, with good things and bad things chopped and mixed together in a… — Anonymous Copy Share Image