In the kitchen at work I try not eat all day long but sometimes you can't help it. You've just got to taste seven different ice creams and sorbets, or make sure the seasoning is right on a dish. — Monica Galetti Copy Share Image
It's all about a beautiful table on Christmas day. I put out lovely napkins and napkin holders, and maybe put a wreath in the centre. I like to dish all the veg up into massive serving platters, for everyone to… — Monica Galetti Copy Share Image
Some people find the appearance of cuttlefish off-putting, but I think this lesser eaten fish is really exciting and versatile. It's similar to squid… — Monica Galetti Copy Share Image
I never had holidays when I was a kid, because my parents couldn't afford them. — Monica Galetti Copy Share Image
When the earthquake hit Christchurch in 2011, the factory that produces Marmite was closed for two years. The supermarket shelves were empty and people… — Monica Galetti Copy Share Image
I think people took a while to accept me for who I am, and I've learnt to articulate myself better when on camera. — Monica Galetti Copy Share Image
We're all equals - once you've got a jacket on, you're a chef. It's not about gender - it's your ability to cook. — Monica Galetti Copy Share Image
Fresh, ripe cocoa is amazing. It's so sweet but if you eat too much you get a sore stomach. — Monica Galetti Copy Share Image
As a child I loved to be in the kitchen with my mum and aunties, eavesdropping on the adults. — Monica Galetti Copy Share Image
I was raised in the Pacific Islands, so I remember picking fruit every morning for breakfast or collecting the eggs from the chickens in… — Monica Galetti Copy Share Image
I always go for something like mac and cheese if I'm hungover. Pasta is great for soaking everything up. — Monica Galetti Copy Share Image
