If you have a good experience in a restaurant, you tell 2 people. If you have a bad experience, you tell 10 people. — Anthony Bourdain Copy Share Image
In more day-to-day restaurants, things have undergone a seismic change towards informality and sharing, which has been years in the making. Nowadays, people don't want just one dish; they want to order lots of things and they want to do… — Ferran Adria Copy Share Image
