There is one fat that diabetics can eat without fear. That fat is coconut oil. Not only does it not contribute to diabetes but it helps regulate blood sugar, thus lessening the effects of the disease — Bruce Fife Copy Share Image
Numerous studies have clearly demonstrated that coconut oil has a neutral effect on cholesterol levels. The reason coconut oil does not adversely affect cholesterol is because it is composed primarily of medium-chain fatty acids (MCFA). These fatty acids are different… — Bruce Fife Copy Share Image
There is one fat that diabetics can eat without fear. That fat is coconut oil. Not only does it not contribute to diabetes but… — Bruce Fife Copy Share Image
Teeth represent only 10 percent of the surface of your mouth and bacteria live throughout the whole mouth. When you stop brushing, bacteria left… — Bruce Fife Copy Share Image
The oil acts like a cleanser. When you put it in your mouth and work it around your teeth and gums it ‘pulls’ out… — Bruce Fife Copy Share Image
Coconut oil contains the most concentrated natural source of medium-chain fatty acids (MCFA) available. Substituting coconut oil for other vegetable oils in your diet… — Bruce Fife Copy Share Image
Coconut oil has been described as the “World's Healthiest Dietary Oil”. There is a mountain of historical evidence and medical research to verify this… — Bruce Fife Copy Share Image
Numerous studies have clearly demonstrated that coconut oil has a neutral effect on cholesterol levels. The reason coconut oil does not adversely affect cholesterol… — Bruce Fife Copy Share Image
