When I was at the Cordon Bleu things took hours and hours and hours to make. And they were beautiful dishes -… — Sandra Lee Copy Share Image
The night before Tilbury, the Cordon Bleu gourmet dinner turned out Cordon Brown. Six out of ten to the chef for trying… — Spike Milligan Copy Share Image
If you've attended the Cordon Bleu, you would know that no woman is supposed to be a chef - only men. — Sandra Lee Copy Share Image
