I've never cooked. I can't do much more in the kitchen than make a cup of tea and some toast. — Ethel Merman Copy Share Image
Anybody can cook for chefs. I cooked for a three Michelin star chef when I was cooking at home. — Alvin Leung Copy Share Image
I had never cooked. I had never wanted any other food that wasn't from my mum. Her food is special. — Ayoze Perez Copy Share Image
I love to cook and I've cooked a lot of Bulgarian food over the years. — Elizabeth Kostova Copy Share Image
I have never baked. I have cooked thousands of meals big and small, but I have never cooked a cookie. I have… — Tom Junod Copy Share Image
Most fish require a short cooking time, but cephalopods are the exception to this fishy rule. As with some cuts of larger… — Yotam Ottolenghi Copy Share Image
At university, I used to cheat and use precooked meals and then tell my friends that I've cooked it. They thought I… — Ananya Birla Copy Share Image
I'm just really waiting for the music to get cooked the right way, and once it's cooked, I'm going to serve that… — Fetty Wap Copy Share Image
In certain European cuisines, vegetables are cooked a long time. I take the term 'al dente' and use it for vegetables. — Yotam Ottolenghi Copy Share Image
Food that's served at the table in a paper parcel always creates a remarkable culinary moment when opened, because the package is… — Yotam Ottolenghi Copy Share Image
I only get fat when I eat food cooked by other chefs. At home, my wife does all the cooking. She makes… — Alain Ducasse Copy Share Image
“Vegetables you’ve grown in your own garden just taste better. Meals that you’ve cooked yourself just taste better. And yes, animals that… — John Durant Copy Share Image
My favorite way to cook trout is whole, bone-in, on the grill. The fish are stuffed with sliced lemons and herb sprigs,… — Tom Douglas Copy Share Image
“It's nothing fancy, I opened a jar of sauce and cooked the linguine. But there's fresh Parmesan and I even found a… — Roxanne Snopek Copy Share Image
My brother liked sewing and sculpting and making things, and my sister sewed and painted and cooked and baked. She's a professional… — John Lasseter Copy Share Image
“He also ate every scrap of the cold meat she had cooked for him, and good gods, it was pretty awful. Somehow… — Thea Harrison Copy Share Image
In 1995 I decided to stop eating meat. I could never really quite explain why; I think it was something to do… — Rob Manuel Copy Share Image
The American people are screaming out saying it's unfair that the wealthiest, the largest corporations who can afford the best attorneys, the… — David Plouffe Copy Share Image
Fact is, awards shows were never really about recognizing achievement. They were a publicity ploy cooked up in the late 1920s by… — John Ridley Copy Share Image
I cooked at the White House for Easter, last year, with Michelle Obama. But it more had to do with cooking from… — Jacques Pepin Copy Share Image
“I cooked with so many of the greats: Tom Colicchio, Eric Ripert, Wylie Dufresne, Grant Achatz. Rick Bayless taught me not one… — Stacey Ballis Copy Share Image
“In the evenings the family gathered at Kirkwood Hall. Sometimes Andrew cooked, sometimes Delphine. There was a bounty of vegetables from the… — Ellen Herrick Copy Share Image
“I wander back out, and find Patrick doing the unthinkable. He is cooking. There are two placemats on the island, napkins and… — Stacey Ballis Copy Share Image
“Without another word, we began to eat. I was hungry, but no appetite would excuse the way we set upon those dishes.… — Eli Brown Copy Share Image
“We had only the bass, some butter and a lemon to work with, but we cooked that sucker up under the tiny… — Anthony Bourdain Copy Share Image
