I've always worked a bit like a cook in a big restaurant, where you've got lots and lots of things laid out and you go and look into one cauldron and you look into the other and you see what's… — Peter Brook Copy Share Image
My parents tended to cook big batch food because there was always the possibility that other children would turn up with their carrier bag and shoes and we had to gently bring them out of their shells. — Jack Monroe Copy Share Image