“Coffee requires that we treat it as a prized commodity, storing and brewing it with loving care. . . . Each coffee bean acquires a distinctive taste, depending on how it is roasted.”13” — Robert W. Thurston Copy Share Image
“Coffee is a lot like people. In many ways, it’s deceiving. The sweetness that you smell as it brews is more often than not a fallacy. The scent of a dark roasted coffee bean promises you rich flavors with hints… — Katana Collins Copy Share Image
