“He cleared our bowls and replaced my soup with a plate of creamy chicken with baby potatoes, carrots, and leeks. In front of Riley, he set fillets of red snapper, the fish ornamented with sprigs of rosemary and wedges of… — Melanie Dobson Copy Share Image
“Are you a fan of escargot?" he asked. "Not particularly." "Good." His smile eased onto his lips again. "I get concerned when people eat snails." I glanced down the menu. "What about chicken?" "I'm not as concerned." "Then I'm going… — Melanie Dobson Copy Share Image
