“Can I offer you a slice of this amazing caramelized white chocolate apricot brioche made by my favorite granddaughter?" "You may indeed." When you slice the rich, buttery bread topped with crunchy bits of pearl sugar, you get a swirl… — Stacey Ballis Copy Share Image
Caramelized white chocolate is a mind-blowingly simple and delicious technique that will silence all the alleged white-chocolate haters out there. — Claire Saffitz Copy Share Image
