“CUSTOMER: I thought Dylan Thomas died while he was at a bar in New York. BARISTA: We like to think that if he was alive today he’d choose to die at Starbucks, enjoying the Starbucks Evenings menu.” — Colin Stokes Copy Share Image
I loved being a barista because I like order. There's something kind of satisfying about getting it right. — Ayo Edebiri Copy Share Image
