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Someone once said that the two most important things in…

“Someone once said that the two most important things in developing taste were sensitivity and intelligence. I don't think this is so; I'd rather call them curiosity and courage. Curiosity to look for the new and the hidden; courage to develop your own tastes regardless of what others might say or…” quote by R. Murray Schafer
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“Someone once said that the two most important things in developing taste were sensitivity and intelligence. I don't think this is so; I'd rather call them curiosity and courage. Curiosity to look for the new and the hidden; courage to develop your own tastes regardless of what others might say or think.”

R. Murray Schafer

About This Quote

This interpretation was drafted with AI assistance. It is one reading of the quote, not the author's own explanation.

Developing taste requires curiosity to explore new experiences and courage to form personal preferences despite external opinions.

In simple terms: Curiosity and courage shape personal taste.

Key Takeaway

Explore boldly and trust your own judgment.

Themes

taste curiosity courage individuality

Mood

inquisitive empowering

Type

philosophical inspirational

When to use this quote

  • art appreciation
  • food criticism
  • fashion choices

Key Concepts

aesthetic theory personal development creative thinking

Questions to Reflect On

  • What new experiences could expand your taste?
  • How can you resist peer pressure in preferences?
A Different Perspective

Taste is subjective and may clash with cultural norms.

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