When you eat pure food that isn't genetically modified, your physical and mental state does improve and it's worth the effort to… — Laura Prepon Copy Share Image
The battle over genetically modified crops is rife with business interests and political opportunism. When GMOs were first produced in laboratories around… — Richard J. Roberts Copy Share Image
While the demand for organic food outstrips supply, we happen to know that 77 percent of consumers don't want genetically engineered crops… — Prince Charles Copy Share Image
I would avoid any product that contains genetically modified (GMO) corn, because there are still questions regarding the long-term health effects of… — Deirdre Imus Copy Share Image
“At present, the FDA does not require genetically modified foods to be labeled; however, it has developed a guiding document for companies… — Ruby Parker Puckett Copy Share Image
One of the skills of a journalist, though, is to find people who can teach him what he needs to know. So… — Michael Pollan Copy Share Image
The World Health Organization recently concluded that glyphosate, the main ingredient in the most-used herbicide on GMOs, is "possibly carcinogenic to humans."… — Zoe Lister-Jones Copy Share Image
“Monsanto and DuPont Pioneer have grown into global seed giants, now controlling 45 percent of all the seed sold in the world.… — Ted Genoways Copy Share Image
There's almost no food that isn't genetically modified. Genetic modification is the basis of all evolution. Things change because our planet is… — Nina Fedoroff Copy Share Image
“Researchers developed ways to extract genes from one species and insert them into the genetic code of another—a technique that can, among… — Bill Nye Copy Share Image
As we move forward, you cannot resolve the potential food crisis or shortages without science being part of the solution. Science has… — Kofi Annan Copy Share Image
Even very progressive, informed people still get tongue-tied responding to the question, can organic and sustainably raised food still feed the world?… — Anna Lappe Copy Share Image
Genetically modified organism (GMO) foods are feared and hated by environmentalists and the public alike. Yet the scientific assessment of GMOs is… — Ramez Naam Copy Share Image
We can look at the way of improving the key biochemical processes like photosynthesis itself. A lot of energy is lost to… — Jean-Marie Lehn Copy Share Image
The US and UK governments' relentless backing for the global spread of genetically modified seeds was in fact the implementation of a… — F. William Engdahl Copy Share Image
Cows given genetically modified growth hormones make more milk, but have painful swollen udders, have ulcers, joint pain, miscarriages, deformed calves, infertility,… — Kevin Trudeau Copy Share Image